“Canadian” cuisine is something very difficult to define. There are so many dishes that are popular throughout the country that either originated in other countries before coming across the ocean, or dishes that were innovated in French Canada, like poutine. However what I’ve found is that in place of having their own cuisine, Canadians, and Albertans especially, have become great at creating fusion dishes combining local ingredients with international favorites. While we were in Japser we found a great little spot that has made a name for themselves by doing just that. Evil Dave’s has become a must-eat dining destination by serving heavenly food with devilish names.
