What happens when you combine a love of smoked meats and old world delis? You get City Pork in Baton Rouge, LA. If you love pork, or eating, as much as I do, you’d better find a way to make it here quick!
Beer, nectar of the gods, sweet ambrosia, thirst quenching goodness that comes in so many forms. Everyone knows that we are huge fans of the craft beer movement. At The Constant Rambler, we travel far and wide to seek out the best brews from all over the world. We stumbled into this heavenly little brewery in Jacksonville, FL and were wonderfully surprised by the extensive selection of beautiful brews. Follow your Intuition (see what I did there) and grab a cold one at Intuition Ale Works.
Ever wanted to take a safari? The Global Wildlife Center in Folsom Louisiana is like a safari in the South. Okay, so there may not be lions and cheetahs chasing herds of elephants, but you do get to see giraffes, deer, zebras, and so much more.
The Oak and Vine Restaurant at Springside in Auburn, NY is a must-visit if you are in this area of the Finger Lakes. Stepping into the adorable restaurant was the best way to unplug from a day of long travels.
Despite the fact that I was born and raised in Miami, Fl, which is one of the nations largest cities, I seem to have a fascination with agriculture. More specifically, I have an obsession with antique agricultural equipment and farming implements. Maybe it’s the fact that the closest I ever came to a farm growing up was the produce department at the nearby grocery store and that makes farming udder-ly (see what I did there? ) exotic to me. Whatever the reason, I can’t get enough of old agricultural equipment, so a trip to the Ward O’Hara Agricultural Museum was just what I needed to get my farming fix.
